We Are An Organic Based Sustainable Viticulture Vineyard
We are finding that the winds in the valley lead to smaller leaf size as well as smaller grape clusters. This unique phenomena in the valley will produce a higher degree of color and flavor concentration in the fruit which translates to intense and luscious wines. Due to the late spring frost, late budding varieties like Pinot Noir, Carménère, Phoenix, Vignoles, Merlot, Riesling and Chardonnay are good choices.
Organic Based Sustainable Viticulture